CHICKPEA ‘COOKIE DOUGH’

I am going to change your life in less than five minutes.

I mean there has never been an easier no bake recipie.

CHICKPEA ‘COOKIE DOUGH’

It sounds wild… maybe a little gross but I got TWO college boys to say it has the same consistency and taste as the real deal. 

Are you ready? 

You Need: 

• • • • • one can of chickpeas 
        • 1/4 cup of peanut butter 
        • 2 tablespoons of syrup (I have tried both maple + agave both work wonders) 
        • 3 tablespoons of flour (I used Bob’s Red Mills almond or whole grain whole wheat oat flour) 
        • 2 teaspoons of vanilla 
        • a pinch of pink salt
        • whatever toppings you like ( I did peanut butter cups cut in fours and vegan dark chocolate) 

First, rinse off your chickpeas.  Then you literally throw everything minus the toppings of choice into a blender or food processor until smooth, add your toppings, mix them in and ENJOY.

NOTE: the Nutribullet doesn’t work.

The ‘batter’ isn’t super sweet so if you want to add monk fruit sugar the world is your oyster sister. Get creative. 

When you try this… TAG ME. I’m dying to know what you think!!! 

Make good chioces. Look both ways.

I love you the most.

xoxo,

Katie