Veggie Sketti

Can you believe it is Thursday already!?! I am so excited (per usual) to share this recipe with you! This is a major staple in my diet because it is quick and easy. I know you have 10 minutes to whip up a delish and healthy meal. Veggie Sketti is amazing. My family loves it and so do The Blondes. I made it for a Girl’s Night I was hosting and it was a hit.

All you need:

Wegmans precut veggie spaghetti (or you can slice up your own)

– zucchini, squash, carrots, red pepper, red onion

Basting oil

Pink Salt

Pepper

Put your veggies in a pan on medium heat. Drizzle a little basting oil and add salt and pepper to taste. Stir for ten-ish minutes until all the veggies are cooked. Plate and devour!

Seriously…it is that easy. NO excuses for a poor diet when you can make a meal faster than you can run to the drive through. Try and let me know what you think!!

xoxo,

K

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